mango pudding

searching for mango pudding without using egg, it's very easy and the mango is very sweet in this season. mango 3pcs mango jelly 2packs evaporated milk 360ml (1 large can) hot water 360ml mango juice 1/2cup

1. prepare mango juice: scratch out the rest of the mango from the seed and mashed part of the mango;


2. cut mango into small pcs;


3. dissolve jelly powder with hot water;


4. mix jelly and mango juice;


5. add evaporated milk into jelly mixture;


6. add mango pcs;


7. put into the container and keep into the fridge for 4 hours to set.

but i think the texture is too rich so next time we can use more water and use milk + evaporated milk instead.